December 1, 2020
What is the difference between a chocolatier and a chocolate maker? Chocolatier: makes confections from bulk chocolate. Chocolate Maker: an individual or company that buys and roasts cacao beans and grinds them into chocolate. Chocolate makers require very specialized equipment and knowledge. As chocolate makers, we start by ethically sourcing our cacao […]
November 13, 2020
The s’mores cake is a dreamy bite of your favourite childhood camping snack. The fudge cake base is moist, rich, and full of cocoa flavour. The almond graham streusel is buttery, crumbly and the perfect addition of crunchy texture to the cake. The “S’mores” Cream is a rich chocolate custard that amplifies Ten Degrees’ […]
October 28, 2020
Hello from your TEN Degrees Chocolate Ambassador! Our team at TEN Degrees Chocolate collaborated to bring you the perfect hot chocolate bomb, the TEN Degrees Chocolate “Hot Chocolate Bomb”. The entire process from start to finish is a team effort! The shell of “the Bomb” is made with Ecuador Dark Chocolate made by […]
Subscribe to our monthly newsletter.